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This is a weeknight staple for me. It’s so easy to do, even with all the stirring involved. Plus, it makes for a great foundation for so many things — sausages, grilled veggies, meatballs, etc. Gotta love that show. Tho, sometimes they are a tad cheesy on the observations. “See that tight lip? It means your hostile.” Okay, okay. I get it. :p The polenta sure does look tasty. Exactly what’s needed on a blustery cold day. Michelle- Oh my! Sounds like us! Just ate some polenta last night and it was D-lish Ha! I haven’t seen the show, but my daughter saw something on Fetch! (PBS) that talked about how to know if someone is lying She’s been walking around averting her gaze and wringing her hands and telling me outrageous whoppers. Too funny. [...] a family secret…and then report back to me for more. Serve it up with some mashed potatoes or polenta. You’ll make all the hungry farm boys adore you just a bit [...] [...] Parmesan Polenta Slice of Feist [...] |
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